Day 22 , performance day and home-made shabu shabu

Went to D’s school for their annual Chinese New Year celebrations.
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Thus the eve of Chinese New Year so we had salmon sashimi, abalone and our own version of shabu shabu.

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I made some roast pork

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Best eaten with goma(sesame sauce) and ponzu ( orange like dipping sauce)

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To be continued tomorrow.

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